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Item number: P3000-50.25

EC No: , 232-468-9, CAS No: 8049-47-6, Source: Porcine pancreas, Form: Supplied as a yellow to tan powder. Contains lactose or sucrose as extender (sucrose may contain up to 3.25% starch.), Unit Definition: Pancreatin will convert not less than 25 times its weight of potato starch into soluble carbohydrates in 5...

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8049-47-6

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