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Item number: Cay17115-1

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are newly identified endogenous lipids regulated by fasting and high-fat feeding and associated with insulin sensitivity in mice. Structurally these esters are comprised of a C-16 or C-18 fatty acid (e.g., palmitoleic, palmitic, oleic, or stearic acid)...

Keywords:	5-(oleoyloxy)octadecanoic acid
Application:	Branched fatty acid ester of hydroxy fatty acids (FAHFA)
CAS	1997286-66-4
MW:	564.9 D

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