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Item number: Cay34904-100

L-Alloisoleucine is a branched-chain amino acid and diastereomer of L-isoleucine. It is formed from L-isoleucine by transamination. Plasma L-alloisoleucine levels are increased in patients with maple syrup urine disease (MSUD), an inborn error of metabolism characterized by a deficiency in the branched-chain...

Keywords:	NSC 206282
Application:	Branched-chain amino acid
CAS	1509-34-8
MW:	131.2 D

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