Primary amine oxidase, lung isozyme,partial, bovine, recombinant

Organism: Bos taurus (Bovine). Source: E.coli. Expression Region: 311-718aa. Protein Length: Partial. Tag Info: N-terminal 10xHis-tagged and C-terminal Myc-tagged. Target Protein Sequence: PPLQFHPQGT RFSVQGSRVT SSLWTFSFGL GAFSGPRIFD IRFQGERLAY EISLQEAVAI YGGNTPAAML TRYMDACFGM GKFATPLTRG VDCPYLATYV DWHFLLESQA PKTLHDAFCV FEQNKGLPLR RHHSDFISQY FGGVVETVLV FRSVSTLLNY DYVWDMVFHP NGAIEVKFHV TGYISSAFFF GTAQKYGNQV RENTLGTVHT HSAHYKVDLD VGGLENWVWA EDMAFVPTTV PWSPEHQIQR LQVIRKQLET EEQAAFPLGG GSPRYLYLAS KQSNKWGHPR GYRIQTVSFA GRPLPQNSST ERAISWGRYQ LAVTQRKETE PSSSSVFNQN DPWTPTVDFA DFINNETIAG KDLVAWVTAG FLHIPHAEDI PNTVTVGNGV GFFLRPYNFF DQEPSMDS. Purity: Greater than 85% as determined by SDS-PAGE. Endotoxin: Not test. Biological Activity: n/a. Form: Liquid or Lyophilized powder. Buffer: If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. Reconstitution: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20 °C/-80 °C. Our default final concentration of glycerol is 50%. Customers could use it as reference. Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 °C/-80 °C. The shelf life of lyophilized form is 12 months at -20 °C/-80 °C. Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week. Relevance: n/a. Reference: "Structure and tissue-specific expression of genes encoding bovine copper amine oxidases." Hogdall E.V.S., Houen G., Borre M., Bundgaard J.R., Larsson L.-I., Vuust J. Eur. J. Biochem. 251:320-328(1998). Function: nan