Albumin, Bovine Serum, Cohn Fraction V, pH5 (BSA)

An excellent choice for many uses in Immunology, Tissue Culture, Microbiology and Diagnostics. Useful as a diluent for vaccines. Appearance: White to off-white powder, Purity (Agarose Electrophoresis): >96%, Protein (Nitrogen Analysis): >96%, pH (1%): 5.2 ± 0.5, Loss on Drying: <5%, Ash (Residue on Ignition): <3%, Sodium (ICP): As Reported, Chloride (Chloride Analyzer): As Reported, Calcium (ICP): As Reported, APC (Aerobic Plate Count): As Reported, Heavy Metals (ICP): As Reported, Certificate of Origin: The raw animal product used in the manufacturing of albumin is derived from materials originating in North America and collected in USDA approved facilities and inspected to be free of disease. During processing this material was subjected to a pH of <5.0 for 3 hours.