Lactobacilli MRS Agar (Powder)

Item number	Size	Datasheet	Manual	SDS	Delivery time	Quantity	Price
L1021.500	500 g		-	-	5 - 10 business days*		445.00€

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Suitable for use in the enumeration of Lactobacilli from food materials. Also used for the... more

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Product information "Lactobacilli MRS Agar (Powder)"

Suitable for use in the enumeration of Lactobacilli from food materials. Also used for the cultivation of Aerococcus viridans, Bifidobacterium coryneforme, Lactococcus plantarum, Leuconostoc sp., Pectinatus cerevisiiphilus, Pediococcus sp. and Sporolactobacillus inulinus. Microbiological Analysis: Lactobacillus casei (ATCC 393): Poor to very good, Lactobacillus fermentum (ATCC 9338): Fair to very good, Lactobacillus plantarum (ATCC 8014): Poor to very good, Appearance: Yellow-beige to tan, homogeneous, free flowing with soft lumps powder, Solubility: Light to medium amber, trace to light haze, pH: 6.5 ± 0.2

Supplier:	United States Biological
Supplier-Nr:	L1021

Properties

Format:

Microbiological Grade

Database Information

Handling & Safety

Storage:	+4°C
Shipping:	+20°C (International: +20°C)

Caution
Our products are for laboratory research use only: Not for administration to humans!

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