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Chicken Lysozyme ELISA Kit
Chicken Lysozyme ELISA Kit

Artikelnummer: ARG80805.96

Protein function: Lysozymes have primarily a bacteriolytic function, those in tissues and body fluids are associated with the monocyte- macrophage system and enhance the activity of immunoagents. Has bacteriolytic activity against M.luteus. [The UniProt Consortium]
Schlagworte: Anti-LYZ, Anti-Gal d 4, Anti-Lysozyme C, EC=3.2.1.17, Anti-Allergen Gal d IV, Anti-1,4-beta-N-acetylmuramidase C
Anwendung: ELISA
Spezies-Reaktivität: chicken
1.206,00 €
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Anti-Lysozyme (hen egg white)
Anti-Lysozyme (hen egg white)

Artikelnummer: 200-401-072

This purified antibody is directed against lysozyme from hen egg white protein. This product is an IgG fraction antibody purified from monospecific antiserum by a multi-step process, which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis.
Schlagworte: Anti-LYZ, EC=3.2.1.17, Anti-Gal d 4, Anti-Lysozyme C, Anti-Allergen Gal d IV, Anti-1,4-beta-N-acetylmuramidase C
Anwendung: ELISA, IHC, IP, WB
Wirt: Rabbit
Spezies-Reaktivität: chicken
ab 180,00 €
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Anti-Lysozyme (hen egg white), Biotin conjugated
Anti-Lysozyme (hen egg white), Biotin conjugated

Artikelnummer: 200-4672

Schlagworte: Anti-LYZ, EC=3.2.1.17, Anti-Gal d 4, Anti-Lysozyme C, Anti-Allergen Gal d IV, Anti-1,4-beta-N-acetylmuramidase C
Anwendung: ELISA, IHC, IP, WB
Wirt: Rabbit
Spezies-Reaktivität: chicken
3.455,00 €
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Lysozyme (Hen Egg White)
Lysozyme (Hen Egg White)

Artikelnummer: MB-109-1000

Protein function: Lysozymes have primarily a bacteriolytic function, those in tissues and body fluids are associated with the monocyte- macrophage system and enhance the activity of immunoagents. Has bacteriolytic activity against M.luteus. [The UniProt Consortium]
Schlagworte: LYZ, Gal d 4, Lysozyme C, EC=3.2.1.17, Allergen Gal d IV, 1,4-beta-N-acetylmuramidase C
135,00 €
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Lysozyme, Egg white, Chicken, Protein Control (Muramidase)
Lysozyme, Egg white, Chicken, Protein Control (Muramidase)

Artikelnummer: L9200-05C.100

Allergy to chicken egg or proteins is one of the more frequent causes of food hypersensitivity in infants and young children. Both IgG and IgA class antibodies may be detected. Ovalbumin, intolerance has been implicated in a number of conditions affecting children. In particular, children with cystic fibrosis show...
Schlagworte: LYZ, Gal d 4, Lysozyme C, EC=3.2.1.17, Allergen Gal d IV, 1,4-beta-N-acetylmuramidase C
Anwendung: ELISA
Ursprungsart: chicken
1.099,00 €
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