Amylase 126A, Clostridium perfringens

Amylase 126A (CpAmy126A), assigned the E.C. number 3.2.1.1, is a derivative of Clostridium perfringens . It is an endo-1,4-alpha-amylase. The recombinant CpAmy126A, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 126 (GH126) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 1 mg/mL. Bulk quantities of this product can be made available upon request. Shipping Conditions: Shipping: Dry Ice to RT. Storage Conditions: -30°C to -15°C. Class: Glycoside Hydrolase. Activity: Amylases. Family: GH126. Ec Number: 3.2.1.1. Organism: Clostridium perfringens. Architecture: GH126. Optimal pH: 7. Optimal Temperature: 37°C. Substrates: amylose, glycogen