Myristoleic Acid

Myristoleic acid is a monounsaturated fatty acid found in the fruit extract of S. repens and in dairy extracts.{14760, 14761} It induces apoptosis and necrosis in human prostate cancer LNCaP cells at a rate of 8.8% and 8.1%, respectively. Myristoleic acid inhibits C. albicans germination in vitro with a minimal inhibitory concentration (MIC) of 9 µM. Furthermore, myristoleic acid inhibits osteogenesis in vitro via interference with cytoskeletal rearrangement and prevents RANKL-induced bone loss and osteoclast formation in mice.Formal Name: 9Z-tetradecenoic acid. CAS Number: 544-64-9. Synonyms: cis-9-Tetradecenoate, FA 14:1, Oleomyristic Acid. Molecular Formula: C14H26O2. Formula Weight: 226.4. Purity: >95%. Formulation: (Request formulation change), A solution in ethanol. Solubility: DMF: 3 mg/ml, DMSO: 2.5 mg/ml, Ethanol: miscible, PBS (pH 7.2): 2 mg/ml. SMILES: OC(CCCCCCC/C=C\CCCC)=O. InChi Code: InChI=1S/C14H26O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h5-6H,2-4,7-13H2,1H3,(H,15,16)/b6-5-. InChi Key: YWWVWXASSLXJHU-WAYWQWQTSA-N. Side Chain Carbon Sum: 14:1.