3-Phenyllactic Acid

3-Phenyllactic acid is a phenyl alkanoic acid with diverse biological activities. It is active against the fungi A. flavus and A. ochraceus (MIC90s = 7.5 mg/ml for both) and various plant pathogenic fungi (MIC90s = 3.75-7.5 mg/ml). Dietary administration of 3-phenyllactic acid (0.3% w/w) improves egg laying production and eggshell strength in chickens. 3-Phenyllactic acid serum levels are lower in patients with benign multiple sclerosis (MS) compared with patients without MS, patients with symptomatic MS, and patients with MS resistant to fingolimod.Formal Name: alpha-hydroxy-benzenepropanoic acid. CAS Number: 828-01-3. Synonyms: Ba 2653, 2-Hydroxy-3-phenylpropanoic Acid, NSC 2627, (±)-3-Phenyllactic Acid, DL-3-Phenyllactic Acid. Molecular Formula: C9H10O3. Formula Weight: 166.2. Purity: >98%. Formulation: (Request formulation change), A solid. Solubility: DMF: 12 mg/ml, DMSO: 3 mg/ml, PBS (pH 7.2): 0.2 mg/ml. SMILES: O=C(C(CC1=CC=CC=C1)O)O. InChi Code: InChI=1S/C9H10O3/c10-8(9(11)12)6-7-4-2-1-3-5-7/h1-5,8,10H,6H2,(H,11,12). InChi Key: VOXXWSYKYCBWHO-UHFFFAOYSA-N.