Insulin, porcine (pInsulin)

Insulin, porcine (pInsulin)
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Item number Size Datasheet Manual SDS Delivery time Quantity Price
94997.25 25 mg - -

1 - 10 business days

160.00€
94997.250 250 mg - -

1 - 10 business days

440.00€
94997.1 1 g - -

1 - 10 business days

-
 
Insulin decreases blood glucose concentration. It increases cell permeability to... more
Product information "Insulin, porcine (pInsulin)"

Insulin decreases blood glucose concentration. It increases cell permeability to monosaccharides, amino acids and fatty acids. It accelerates glycolysis, the pentose phosphate cycle, and glycogen synthesis in liver. (www.uniprot.org) Insulin Porcine is a two chain, glycosylated polypeptide chain containing 51 amino acids.

Keywords: swine
Supplier: Biomol GmbH
Supplier-Nr: 94997.1

Properties

Application: Cell biology studies
Conjugate: No
Expressed in: Swine
Origin: Swine
MW: 5777.00 D
Format: Lyophilized

Database Information

KEGG ID : K04526 | Find alternatives
UniProt ID : P01315 | Find alternatives

Handling & Safety

Storage: -20°C
Shipping: +20°C (International: +20°C)
Caution
Our products are for laboratory research use only: Not for administration to humans!
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